Food Irradiation 1 Wholesomeness Database
PUB: QUARTERLY STATUS REPORT RADIATION STERILIZATION PROJECT. FEBRUARY 1, 1955.
TI: Effects of ionizing radiation on chemical structure of food proteins - Report #3.
AU: Giffee, J. W.; Drake, M. P.; Johnson, D. A.
DE:
PY: 1955
PT: Project report
LA: English
PG: p. 1-3, tables
NT:
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United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)
For comments and questions, contact fnic@nal.usda.gov
Updated:Jun 06, 1997