Food Irradiation 1 Wholesomeness Database

PUB:  HISTORY AND STATUS OF THE QUARTERMASTER CORPS RADIATION PRESERVATION OF FOODS PROJECT 7-84-01-002.
TI:  Chapter VII.  Determining wholesomeness of irradiated foods.
AU:  
DE:  
PY:  1956
PT:  Report chapter
LA:  English
PG:  p. 129-131
NT:  

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United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)

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Updated:Jun 06, 1997