Food Irradiation 2 Wholesomeness Database
TXD: 010_130
TI: Progress report [#12]. Long-term rat and dog feeding tests on irradiated
sweetpotatoes and cod fish - 15 March 1958
AU: Alexander, H.D.; Salmon, W.D.
PY: 1958
SO:
DE: wholesomeness; seafood; vegetables; codfish; sweet potato; rats; dogs
NM: DA-49-007-MD-543
SITE: Department of Animal Husbandry and Nutrition, Alabama Polytechnic Institute,
Auburn, Alabama
NT: Nutritive value and long-range effects of irradiated foods in animals with
special reference to chemical and nutritive changes in vitamins, choline and
related nutrients
PT: Progress report #12
FNIC: 5118
IMG: 11
-IMAGES-
- Image 1 (750x900),
Image 1 (1024x1280)
- Image 2 (750x900),
Image 2 (1024x1280)
- Image 3 (750x900),
Image 3 (1024x1280)
- Image 4 (750x900),
Image 4 (1024x1280)
- Image 5 (750x900),
Image 5 (1024x1280)
- Image 6 (750x900),
Image 6 (1024x1280)
- Image 7 (750x900),
Image 7 (1024x1280)
- Image 8 (750x900),
Image 8 (1024x1280)
- Image 9 (750x900),
Image 9 (1024x1280)
- Image 10 (750x900),
Image 10 (1024x1280)
- Image 11 (750x900),
Image 11 (1024x1280)
United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)
For comments and questions, contact fnic@nal.usda.gov
Updated:07/15/96