The nutritional adequacy and probable toxicity of foods preserved by ionizing radiations [final report]

Food Irradiation 2 Wholesomeness Database

TXD:      030_150
TI:       The nutritional adequacy and probable toxicity of foods preserved by ionizing
          radiations [final report]
AU:       Witt, N.F.
PY:       1964
SO:        
DE:       wholesomeness; meat; vegetables; beef; spinach; rats
NM:       DA-49-007-MD-549
SITE:     University of Colorado, Boulder, and Fitzsimons Army Hospital, Denver, Colorado 
NT:        
PT:       Final report 
FNIC:     5151
IMG:      12

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United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)

For comments and questions, contact fnic@nal.usda.gov
Updated:07/15/96