Food Irradiation 2 Wholesomeness Database

TXD:      070_410
TI:       The growth, breeding and longevity of rats fed irradiated or non-irradiated pork
AU:       Bubl, E.C.;  Butts, J.S.
PY:       1960
SO:       The Journal of Nutrition, February, 1960,  Vol. 70, No. 2, pp. 211-218 
DE:       wholesomeness; meat; pork; rats
NM:       DA-49-007-MD-580
SITE:      
NT:       Copyright (c) 1960, The Winstar Institute of Anatomy and Biology.
          Used by permission.
PT:       Journal article
FNIC:     5520
IMG:      8

-IMAGES-

• Image 1 (750x900), Image 1 (1024x1280)
• Image 2 (750x900), Image 2 (1024x1280)
• Image 3 (750x900), Image 3 (1024x1280)
• Image 4 (750x900), Image 4 (1024x1280)
• Image 5 (750x900), Image 5 (1024x1280)
• Image 6 (750x900), Image 6 (1024x1280)
• Image 7 (750x900), Image 7 (1024x1280)
• Image 8 (750x900), Image 8 (1024x1280)

United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)

For comments and questions, contact fnic@nal.usda.gov
Updated:07/15/96