General progress report XV. A long range investigation of the nutrition properties of irradiated foods

Food Irradiation 2 Wholesomeness Database

TXD:      100_160
TI:       General progress report XV.  A long range investigation of the nutrition
          properties of irradiated foods
AU:       Richardson, L.R.
PY:       1960
SO:        
DE:       wholesomeness; meat; vegetables; nutrition; rats
NM:       DA-49-007-MD-582
SITE:     Texas Agricultural Experiment Station, College Station, Texas 
NT:       Contains final report on congenital blindness
PT:       General progress report #15; final report
FNIC:     5298
IMG:      24

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United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)

For comments and questions, contact fnic@nal.usda.gov
Updated:07/15/96