Food Irradiation 2 Wholesomeness Database


TXD:      170_070
TI:       Progress report No. 7.  To determine the effect of irradiation upon the
          wholesomeness of food
AU:       Reber, E.F.; Kreier, J.P.; Malhotra, O.P.; Issar, S.L.; Beamer, P.D.; Bartley,
          J.C.; Matchette, P.C.; Norton, H.W.
PY:       1959
SO:        
DE:       wholesomeness; meat; beef; cereals; flour; dogs
NM:       DA-49-007-MD-72800
SITE:     College of Veterinary Medicine, University of Illinois, Urbana, Illinois 
NT:        
PT:       Progress report #7
FNIC:     5373
IMG:      40

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United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)

For comments and questions, contact fnic@nal.usda.gov
Updated:07/15/96