Food Irradiation 2 Wholesomeness Database
TXD: 270_090
TI: The influence of irradiated foods on the enzyme systems concerned with
digestion [final report]
AU: Moore, R.O.
PY: 1961
SO:
DE: wholesomeness; carbohydrate; protein; fat; rats
NM: DA-49-007-MD-787
SITE: Department of Agricultural Biochemistry, The Ohio State University Research
Foundation, Columbus 10, Ohio
NT: Both in vitro and vivo systems
PT: Final report
FNIC: 5282
IMG: 10
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United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)
For comments and questions, contact fnic@nal.usda.gov
Updated:07/15/96