Food Irradiation 2 Wholesomeness Database
TXD: 300_060
TI: I. Long term rat feeding experiment on shrimp, oranges and whole oranges.
II. Effects of irradiated foods on enzyme levels of intestinal tissue [report #6]
AU: Phillips, A.W.; Newcomb, H.R.; Velz, T.S.; Shanklin, D.R.; Rupp Jr., F. A.;
LaChapelle, R.; Blanchard, G.C.
PY: 1960
SO:
DE: wholesomeness; seafood; fruits; shrimp; oranges; rats
NM: [DA-49-007-MD-791] given as DA-49-007-MD-783
SITE: Syracuse University Research Institute, Syracuse 10, New York
NT:
PT: Progress report #6
FNIC: 5228
IMG: 10
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United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)
For comments and questions, contact fnic@nal.usda.gov
Updated:07/15/96