Food Irradiation 2 Wholesomeness Database

TXD:      310_040
TI:       Possible carcinogenicity of irradiated foods  [report #4]
AU:       Monsen, H.
PY:       1959
SO:        
DE:       wholesomeness; meat; vegetables; potato; mice
NM:       DA-49-007-MD-794
SITE:     University of Illinois, College of Medicine 
NT:       Pork, chicken, evaporated milk, and carrots irradiated with 5.58 Mrad and
          potatoes with 10 Krad
PT:       Progress report #4
FNIC:     5432
IMG:      5

-IMAGES-

• Image 1 (750x900), Image 1 (1024x1280)
• Image 2 (750x900), Image 2 (1024x1280)
• Image 3 (750x900), Image 3 (1024x1280)
• Image 4 (750x900), Image 4 (1024x1280)
• Image 5 (750x900), Image 5 (1024x1280)

United States Department of Agriculture
National Agricultural Library
Food and Nutrition Information Center (FNIC)

For comments and questions, contact fnic@nal.usda.gov
Updated:07/15/96