USDA Nutrient Database for Standard Reference,
Release 13

SR13 Page Reports

NOTE:  This release of the USDA Nutrient Database for Standard Reference has been superseded.  The new release is available on our new web site:  http://www.ars.usda.gov/nutrientdata.   Access to Release 13 of the USDA Nutrient Database for Standard Reference is provided here for those users who may wish to use it for historical reasons. 

This directory contains page images (reports for each food item in SR13 arranged by food group. These page images are in the form of Portable Document Format (PDF) files. The Adobe ® Acrobat ® Reader software is required to read these files. (Adobe and Acrobat are trademarks of Adobe Systems Incorporated).

The food group files are as follows:

Food Group		File Name	Size (Kb)
01	Dairy and Egg Products	sr13fg01.pdf	762
02	Spices and Herbs	sr13fg02.pdf	238
03	Baby Foods	sr13fg03.pdf	1,064
04	Fats and Oils	sr13fg04.pdf	622
05	Poultry Products	sr13fg05.pdf	1,457
06	Soups, Sauces, and Gravies	sr13fg06.pdf	1,418
07	Sausages and Luncheon Meats	sr13fg07.pdf	716
08	Breakfast Cereals	sr13fg08.pdf	1,142
09	Fruits and Fruit Juices	sr13fg09.pdf	1,142
10	Pork Products	sr13fg10.pdf	1,018
11	Vegetables and Vegetable Products      Part A (NDB Nos. 11001-11529)     Part B (NDB Nos. 11530-11996)	sr13f11a.pdf sr1311b.pdf	1,539 1,519
12	Nut and Seed Products	sr13fg12.pdf	549
13	Beef Products     Part A (NDB Nos. 13001-13394)     Part B (NDB Nos. 13395-13935, 23001-23508,                   51602-51742)	sr13f13a.pdf sr13f13b.pdf	1.591 1,531
14	Beverages	sr13fg14.pdf	746
15	Finfish and Shellfish Products	sr13fg15.pdf	1,080
16	Legumes and Legume Products	sr13fg16.pdf	848
17	Lamb, Veal, and Game Products	sr13fg17.pdf	1,443
18	Baked Products	sr13fg18.pdf	2,165
19	Sweets	sr13fg19.pdf	1,002
20	Cereal Grains and Pasta	sr13fg20.pdf	627
21	Fast Foods	sr13fg21.pdf	551
22	Meals, Entrees, and Sidedishes	sr13fg22.pdf	703
25	Snacks	sr13fg25.pdf	399

Last Modified: August 11, 2006