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You are here: Home / Professional Development Tools / Hot Topics A-Z / Food Labels 
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Professional Development Tools

Reading a meat package label
Find background and support for nutrition education efforts related to food and nutrition labels, including labeling laws and regulations, the National Organic Program, inforamtion on trans fats and health claims, brochures, online tools and more...
Background Information
Dietary Supplements
DHHS. Food and Drug Administration.
Explains how labeling regulations of dietary supplements differ from labeling regulations on foods.
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National Organic Program logoThe National Organic Program
USDA. Agricultural Marketing Service.
Information on organic food standards, including labeling and marketing information.
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Questions and Answers about Trans Fat Nutrition Labeling
DHHS. Food and Drug Administration.
Information on trans fat, saturated fat, and cholesterol, including information about new labeling of trans fats.
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The Story of the Laws Behind the Labels
DHHS. Food and Drug Administration.
The story of the Food and Drugs Act of 1906, The 1938 Federal, Food, Drug, and Cosmetic Act, and the 1962 Drug Amendments.
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General Information
Fact Sheet: Carbohydrates
DHHS. Food and Drug Administration.
Notice from FDA of their intent to define nutrient content claims for carbohydrates in foods and their use on the food label. Claims to be addressed include, "low," "reduced," "free," and "net."
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How to Understand and Use the Nutrition Facts Panel on Food Labels
DHHS. FDA. Center for Food Safety and Applied Nutrition.
Information about how to use and understand the nutrition facts panel of a food label. Includes a detailed image of the nutrition facts panel. Also available in Spanish.
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Claims That Can Be Made for Conventional Foods and Dietary Supplements
DHHS. Food and Drug Administration.
Explains claims that can be made on food labels, such as health claims, structure/function claims, and nutrient content claims.
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KidsHealth Deciphering Food Labels
Nemours Foundation. KidsHealth.
For parents. Explains the need for food labels, how to read food labels, and how to use food labels to compare products.
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KidsHealth Figuring Out Food Labels
Nemours Foundation. KidsHealth.
For kids. Explains the contents of a food label and how the label can be used.
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MedlinePlus Medical Encyclopedia: Food Labeling
DHHS. NIH. Library of Medicine.
Describes the purpose, recommendations, nutrient content claims, health claims, and product exceptions for food labels.
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Health Claims on the Label
American Heart Association.
Explains which foods are eligible to have health claims on their labels and why.
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Key Words: You Can Rely on Food Labels
American Heart Association.
Defines some of the terminology used on food labels. For example, explains the difference between “low fat” and “light”.
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Girls Health characterStaying Strong: Foolin’ Around With Food Labels
DHHS. Office on Woman’s Health.
For kids. How to use food labels to make sure you are getting enough calcium each day.
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Trans Fat Now Listed With Saturated Fat and Cholesterol on the Nutrition Facts Label
DHHS. FDA. Center for Food Safety and Applied Nutrition.
FDA has required that trans fat be added to the Nutrition Facts panel by January 1, 2006. This Web page discusses the new label regulations and educates consumers about trans fats. Also available in Spanish.
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TeensHealth What do Food Labels Really Say?
Nemours Foundation. KidsHealth.
For teens. Explains the history of food labels, how to read them, and how to use the labels to compare different foods.
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What's on a Food Label?  (PDF|257 KB)
Kansas State University. Kansas State Cooperative Extension.
Background information on various food labels such as ingredient lists, allergens, code dating, religious symbols, and open dating.
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Reports
Image from ERS ReportDo Food Labels Make a Difference? . . . Sometimes
USDA. Economic Research Service.
The economics behind food labeling provides insight into the dynamics of voluntary and mandatory food labeling and the influence labeling has on consumers’ food choices. From November 2007 ERS Report.
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Bottled Water Regulation and the FDA
DHHS. FDA. Center for Food Safety & Applied Nutrition.
Provides the FDA regulations for bottled water, some definitions of different types of bottled water, and some recent regulatory activities.
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Code of Federal Regulations: Nutrition Labeling of Restaurant Foods
DHHS. FDA. Code of Federal Regulations.
See part 101.10 for information about nutrition labeling of restaurant foods. Describes circumstances in which restaurant foods need to be labeled.
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Economics of Food Labeling
USDA. Economic Research Service.
Focuses on the economic theory behind food labeling.
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Online Tools
Make Your Calories Count mascotMake Your Calories Count: Use the Nutrition Facts Label for Healthy Weight Management
DHHS. FDA. Center for Food Safety and Applied Nutrition.
This interactive online learning program helps consumers make healthy food choices while controlling calories.
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Test Your Food Label Knowledge
DHHS. FDA. Office of Nutritional Products, Labeling and Dietary Supplements.
Use your knowledge of food labels to choose the healthiest products.
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Using the Food Label Activity
DHHS. NIH. National Heart, Lung, and Blood Institute.
Analyze food labels and choose the healthier products.
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Last Modified: Sep 23, 2008  
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