Food Stamp Nutrition Connection: About FSNC

Rate a Recipe

Tell us about a recipe you have made by completing the form below. We welcome your feedback and use it to determine if recipes should remain in the Recipe Finder and to help other educators decide if they should try the recipe. Recipes that meet the scope and criteria of the SNAP-Ed Connection are

included in the Recipe Finder. When you have finished completing the form, click on the "submit" button at the bottom of the page.

You may also print a copy (DOC|30 KB) of this form and return it by fax (301-504-6409) or mail to:


	SNAP-Ed Connection Food and Nutrition Information Center National Agricultural Library 10301 Baltimore Avenue, Suite 105 Beltsville, MD 20705

Recipe Review Form

Give Your Review of (recipe name):

Your Name:

Organization:

E-mail Address:

Are you affiliated with the Supplemental Nutrition Assistance Program (SNAP)?
Yes: No:

How would you rate this recipe?

Review Questions:

Did you use this recipe with SNAP recipients?
Yes: No: N/A:

Were positive comments made about the recipe?
Yes: No: N/A:

Did the recipe taste good?
Yes: No: N/A:

Were the ingredients easy to find?
Yes: No: N/A:

Would you make this recipe again?
Yes: No: N/A:

Were there any problems with this recipe, if so please describe them below?
Yes: No: N/A:

Problems or other comments or suggestions?

May we use your review on our website?:
Yes: No:

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0518-0043. The time required to complete this information will vary based upon ones relationship to the resource being submitted. It is estimated to take 8 minutes to complete the entire survey. This includes time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. If you need help with this form, please contact us.

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			Food and Nutrition Information Center (FNIC)
			Healthy Meals Resource System (HMRS)
			WIC Works Resource System