Table 21--World strawberry supply, selected countries, 1993 1/
Country Total
production
Fresh
imports
Fresh
supply
Fresh
exports
Processed
use
Fresh
consumption
                           -- Million pounds --
United States    1,424.2   30.9 1,455.0   94.8     443.1     917.1
Poland             445.3    0.0   445.3   48.5     262.3     134.5
Japan              442.5   15.4   457.9    0.0      11.9     446.0
Mexico             158.7    0.0   158.7   22.0      61.7      75.0
Canada              64.4   83.8   148.2    0.1      17.4     130.7
Chile               35.3    0.0    35.3    0.0       8.8      26.5

Total            2,570.4  130.1 2,700.4  165.4     805.3   1,729.7

                           -- Percent of total --

United States       55.4   23.7    53.9   57.3      55.0      53.0
Poland              17.3    0.0    16.5   29.3      32.6       7.8
Japan               17.2   11.9    17.0    0.0       1.5      25.8
Mexico               6.2    0.0     5.9   13.3       7.7       4.3
Canada               2.5   64.4     5.5    0.0       2.2       7.6
Chile                1.4    0.0     1.3    0.0       1.1       1.5

Total              100.0  100.0   100.0  100.0     100.0     100.0

1/Spain and Italy are also major strawberry producers for which supply data are not available (see table 23 for production).
Source: Foreign Agricultural Service, USDA.

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