"Mary Goodwin Lacy has made at least two studies that are more exhaustive than any others made in their respective fields: A study and bibliography of the literature of maize and a study of Government food control and its results since 2800 B.C." Caption to original photograph by A. A. Ruark, from "Women in Agricultural Libraries," unpublished manuscript by C. B. Sherman, ca. 1925.

Mary Goodwin Lacy
Series VII.1, Photographs, Box 7.1/1, file "I.1, IX B1b, Auxiliary Services (Women in Agricultural Libraries)," USDA History Collection, Special Collections, National Agricultural Library.

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