WIC Food Packages

Choose from the title list or browse through the materials below.

• 6
• 5
• 4
• 3
• 2
• 1

• 

  Low-Fat Milk: A Healthy Choice for Your Family

  North Dakota developed this handout to increase the consumption of low-fat milk.

  • Handout [PDF]
• 

  Make the Move to Low-Fat Milk

  This nutrition education lesson on low-fat milk in English and Spanish was developed by Texas WIC.

  • Make the Move to Low-Fat Milk Lesson [WORD - English and Spanish]
  • Passport [PDF] Spanish Version
  • Station 1 [PDF] Spanish Version
  • Station 2 [PDF] Spanish Version
  • Station 3 [PDF] Spanish Version
• 

  Market to Meals

  To support its obesity prevention strategy of promoting healthy eating and active living, California developed curricula and tools to help WIC participants build skills for meal planning and smart shopping.  These resources are part of its Market to Meals Education Campaign. Also available in Spanish.

  • Market to Meals Campaign
    
• 

  New Food Choices 2009 Project Charter

  Developed by Washington State. This document provides the project manager and core project team the organizational structure, authority and direction for implementing the new interim food package rule.

  • Charter [WORD]
• 

  New Food Package Issuance: Part i

  This series of staff training tools developed by Colorado WIC provides guidance for staff on improving the breastfeeding promotion and support infrastructure through clinic assessment and appropriate staff training.

  • Cover Letter [PDF]
  • Allowable Food List [PDF]
  • New WIC Foods Chart [PDF]
  • WIC Allowable Foods Quiz & Answer Key [PDF]
  • WIC Allowable Foods Staff Activity & Answer Key [PDF]
  • WIC Director Facilitation Guide [PDF]
  • New Foods Activities [PDF]
  • Transition Schedule: Preparing WIC Staff, WIC Participants, and the Community [PDF]
• 

  New Food Package Issuance: Part II

  Developed by Colorado. This document provides the project manager and core project team the organizational structure, authority and direction for implementing the new interim food package rule.

  • Cover Letter [PDF]
  • Allowable Food List [PDF]
  • New WIC Foods Chart [PDF]
  • WIC Allowable Foods Quiz & Answer Key [PDF]
  • WIC Allowable Foods Staff Activity & Answer Key [PDF]
  • WIC Director Facilitation Guide [PDF]
  • New Foods Activities [PDF]
  • Transition Schedule: Preparing WIC Staff, WIC Participants, and the Community [PDF]

• View listings of materials by...
• Audience
• Topic
• Language
• State
• Special Project Grants