Edmonds Community College offers three certificates in Urban Agriculture and is developing an A.A.S. degree in Sustainable Urban Agriculture. "Study and practice fundamental and emerging sustainability approaches to urban agriculture - such as agroecology and soil and plant sciences; site designing and planning; growing diverse food crops in urban and suburban environments; and operating vertical, rooftop, hydroponic, and aquaponic systems."
Austin College offers two certificate options: Sustainable Agricultural Entrepreneurship and Sustainable Vegetable Production.
The Career Studies Certificate in Sustainable Agriculture is designed for persons interested in producing food crops for personal consumption or for sale to the public through farmers' markets and other direct-to-consumer marketing strategies.
Coursework for the program covers organic fruit and crop production, organic gardening, viticulture, integrated pest management, composting, specialty crops and sustainable production.
"Through the Sustainable Agriculture (SAG) Undergraduate Degree Program, students can obtain a Bachelor of Science in Sustainable Agriculture within the Individualized Programs track. Students in other majors can obtain a Minor in Sustainable Agriculture. The University of Kentucky's SAG program is hands-on, featuring field-based coursework and an apprenticeship at the University of Kentucky Organic Farming Research and Education Unit, the home to a 150-member UK Community Supported Agriculture program."
The CFANS Graduate Minor in Sustainable Agricultural Systems is available to undergraduates in the College of Food, Agricultural, and Natural Resource Sciences (CFANS).