sustainable agriculture

Source: Sustainable Agriculture Education and Training Directory

Part of the Southern Illinois University Farms system, the Sustainability Center is comprised of the student-run Sustainable Vegetable Farm and Greenhouse, a Vermicomposting Center, and the Paper Recycling Project. The farm provides organic vegetables to the Southern Illinois University dining halls.

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The Graduate Program in Sustainable Agriculture (GPSA) and the Iowa State University Department of Community and Regional Planning offer a dual degree program leading to the Master of Science degree in Sustainable Agriculture and the Master of Community and Regional Planning degree.

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Coursework for the program covers organic fruit and crop production, organic gardening, viticulture, integrated pest management, composting, specialty crops and sustainable production.

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Students operate the Black Bear Food Guild CSA and manage the University's 3-acre farm. Note: Graduate and post-graduate degrees that include research in sustainable agriculture also are offered.

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