Online

Source: Sustainable Agriculture Education and Training Directory

This course "is a comprehensive introduction to aquaponics" and includes "information on the design and construction of an aquaponics system." The course consists of 14 weekly modules.

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"The vision of the Cultivating Success program is to increase producer and consumer understanding, value, and support of sustainable local farming systems in Idaho through educational and experiential opportunities."

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The online certificate focuses on the production of plants, fruits, crops, medicinal plants, and vegetables. The program is open to high school students, undergraduate students, graduate students, master gardeners, and others.

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"WSU's nine-credit online certificate [provides] graduate-level expertise at researching and improving sustainable agriculture....While the certificate can be earned completely online, the electives also include a hands-on internship or practicum."

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Students in the ten-week, online permaculture course complete a finished design and receive one-on-one guidance from experts in whole systems design and regenerative landscapes.

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Graduate Programs in Applied Entomology "provide an understanding about the importance of insects and their roles in various ecosystems." The Program offers a masters degree and graduate certificates in Beekeeping, Pest Management, Organic and Sustainable Agriculture, or Urban Agriculture.

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This 18-credit, online program is offered each quarter.

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The program focuses on sustainable agriculture and food systems and "is designed to prepare graduate-level students for advanced studies while integrating the framework of sustainable practices."

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The University also offers a fully online Bachelor's Degree in Sustainable Food and Farming. See also: UMass Sustainable Food and Farming Project.

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The University also offers a fully online Associate Degree in Sustainable Food and Farming. See also: UMass Sustainable Food and Farming Project.

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The school offers a pasture-based dairy and livestock seminar within the UW-Madison Farm and Industry Short Course, or via facilitated distance education classrooms throughout Wisconsin. Training is conducted through traditional classroom activities, hands-on internships, and farm tours of pasture-based farms managed by successful graduates and mentors. The program emphasizes business and financial planning knowledge required to run a successful farm business.

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This USDA Web site identifies formal and non-formal educational opportunities, farm training and apprenticeships, and experts who can address the training needs of veterans.

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"The Certificate in Organic Agriculture is an 18-credit undergraduate program that can be taken along with a major in another field, or as a stand-alone educational experience." The interdisciplinary certificate combines coursework from several departments in the College of Agricultural, Human, and Natural Resources Sciences (CAHNRS).

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Non-credit certificate. Courses include: Local and Global Food Systems; Sustainable Farming and Urban Agriculture; Between Farm and Table; Food Justice: Ethical Production and Distribution

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