Beech Hill Farm is the College of the Atlantic's working, sustainable organic student farm that students also use for for coursework and projects. "Students, staff, faculty, and farm managers work collaboratively to meet the farm's threefold goal of local and sustainable food production, education and good land stewardship."
College of the Atlantic
The Human Ecology degree is an interdisciplinary program that allows students to design their own degree and build a curriculum that meets their needs. This program offers learning opportunities on different "scales." Some students "focus on learning production techniques and farm management skills, or contributing to local food security and resilience efforts. Others work at the international level to understand food politics and the economics forces that affect agriculture." The college operates two organic farms: Beech Hill Farm and Peggy Rockefeller Farms.
College of the Atlantic students can design and participate in independent and group studies, work-study jobs, and final projects that involve Peggy Rockefeller Farms and nearby Beech Farm. Peggy Rockefeller Farms operations include the production of pastured livestock; cultivation of certified organic livestock, fruits, berries, vegetables, and mushrooms; and renewable energy projects. The Farm employs students, offers additional opportunities for hands-on experiences, and offers classes that include organic gardening and farm planning.