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Source: Sustainable Agriculture Education and Training Directory

"The vision of the Cultivating Success program is to increase producer and consumer understanding, value, and support of sustainable local farming systems in Idaho through educational and experiential opportunities."

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The Soil Stewards Student Farm operates a 3-acre organic farm and research site at the University of Idaho and runs a local CSA.

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Acquired in 2018, the Center will be the first at the University to focus on organic farming and organic -certified production systems. The Center "will offer educational programs in organic and sustainalbe agriculture production. Public programs are expected to focus on biological control, pollinators, soil health, native plant landscaping, horticulture organic food processing and marketing, food safety and nutrition." The center includes a certified organic heirloom fruit orchard and produces 68 varieties or apples, eight varieties or pears and eight other types of fruit."

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