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Sustainable Agriculture and Food Environment (M.A.)

Department of Agricultural Sciences and Engineering Technology
Box 2088
Huntsville, TX 77341

Contact:

Mark Anderson
936-294-3367
mjanderson@shsu.edu
The program focuses on sustainable agriculture and food systems and "is designed to prepare graduate-level students for advanced studies while integrating the framework of sustainable practices."
Institution Type: College/University (4-year)
Degree/Program Type: Master's Degree
Class Format: Online