Sustainable Agriculture Education and Training Directory

Displaying 76 - 90 of 395

The Student Organic Farm, located on the Clemson campus, "offers research opportunities for graduate students, and also provides undergraduate students of any discipline with hands-on experience in organic production systems, and with opportunities for creative inquiry research projects." The campus community supported agriculture program is open to the public.

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The Snyder Research and Extension Farm is the Rutgers University Center for Sustainable Agriculture. The Snyder Farm offers land [including certified organic], research and other services to Rutgers faculty studying sustainable agricultural production techniques.

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The College offers coursework and labs in organic and sustainable agriculture, and sustainable vegetable production. Operates 38-acre Sustainable Agriculture Farm.

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The College of the Redwoods Sustainable Agriculture Farm, a 38-acre student-operated sustainable organic farm, offers farm enterprise courses and includes a CSA program.

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Cornell University manages research farms, orchards, greenhouses, and other facilities dedicated to sustainable agriculture and to organic research. Research programs focus on: organic vegetable production; weed and crop management, organic production systems and breeding and variety testing; organic grain trials; pest management; vegetable pest and crop management systems; organic greenhouse production; organic grape production; and organic apple production.

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Cornercopia is a student-managed, USDA-certified organic, sustainable farm with over 100 varieties of fruits and vegetables. The farm offers internships and a Student Organic Farm Marketing and Planning course. See also: Official Blog.

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Students in the "dual master's degree program between the University of Georgia and the University of Padova, Italy...spend one year at UGA taking classes and one year at the University of Padova engaged in research." "Upon completion of the program, the student receives a master's degree in crop and soil sciences with an emphasis in sustainable agriculture from UGA and a laurea magistrale in sustainable agriculture from the University of Padova."

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In addition, M.Sc. and Ph.D. Crop Science graduate programs include coursework and research with individual faculty whose programs emphasize agroecology, integrated pest management, urban agriculture, and sustainable landscapes. Minors in Crop Science can focus in same subject areas represented in undergraduate concentrations.

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Washington State University's "Crop and Soil Science degree programs can also be developed to study sustainability of alternative cropping systems such as organic, site-specific, [and] biointensive and direct-seed systems."

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Washington State University's "Crop and Soil Science degree programs can also be developed to study sustainability of alternative cropping systems such as organic, site-specific, [and] biointensive and direct-seed systems."

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"The vision of the Cultivating Success program is to increase producer and consumer understanding, value, and support of sustainable local farming systems in Idaho through educational and experiential opportunities."

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"The goal of these educational opportunities is to provide beginning and existing farmers with the planning and decision-making tools, production skills, and support necessary to develop a sustainable farm or food business."

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