Emus, Ostriches and Rheas

Agricultural Marketing Resource Center.

Provides an overview of ostriches and emus, the history of ostrich farming in the United States, a description of meat and value-added products, statistics on ostrich production, government regulations and an industry outlook.

U.S. Department of Agriculture, Bureau of Animal Plant Industry.

An item in the National Agricultural Library’s Organic Roots Collection, this circular from the USDA Bureau of Plant Industry provides information about various aspects of ostrich production and a view to the future of the industry, from a historic perspective.