- Home
- Journal
Journal
- ACS Infectious Diseases (4)
- American Journal of Food Science and Technology (1)
- Annual Review of Microbiology (3)
- Antibiotics (27)
- Antimicrobial Agents and Chemotherapy (5)
- Antimicrobial Resistance & Infection Control (2)
- Antonie van Leeuwenhoek (7)
- Applied and Environmental Microbiology (73)
- Applied Microbiology and Biotechnology (24)
- Aquaculture Nutrition (10)
- Archives of Microbiology (26)
- BMC Microbiology (14)
- Bulletin of Environmental Contamination and Toxicology (2)
- Canadian Journal of Microbiology (9)
- Clinical Infectious Diseases (2)
- Comprehensive Reviews in Food Science and Food Safety (2)
- Current Opinion in Food Science (1)
- Current Opinion in Microbiology (2)
- Diagnostic Microbiology and Infectious Disease (1)
- Ecotoxicology and Environmental Safety (3)
- Emerging Infectious Diseases (14)
- Emerging Microbes & Infections (6)
- Environmental Microbiology (38)
- Environmental Microbiology Reports (11)
- Enzyme and Microbial Technology (3)
- European Food Research and Technology (2)
- Eurosurveillance (2)
- FEMS Microbiology Ecology (4)
- FEMS Microbiology Letters (4)
- FEMS Microbiology Reviews (1)
- Fish & Shellfish Immunology (119)
- Food Analytical Methods (8)
- Food and Agricultural Immunology (1)
- Food and Bioprocess Technology (2)
- Food and Chemical Toxicology (1)
- Food and Environmental Virology (4)
- Foodborne Pathogens and Disease (18)
- Food Chemistry (2)
- Food Control (57)
- Food Microbiology (17)
- Food Research International (13)
- Food Science and Biotechnology (1)
- Food Science and Human Wellness (2)
- Frontiers in Cellular and Infection Microbiology (47)
- Frontiers in Microbiology (259)
- Future Microbiology (5)
- Genes (6)
- Gut Microbes (5)
- Gut Pathogens (10)
- Infection, Genetics and Evolution (8)
- Infection and Immunity (15)
- Innovative Food Science & Emerging Technologies (2)
- International Journal of Antimicrobial Agents (6)
- International Journal of Food Microbiology (46)
- International Journal of Food Science (1)
- International Journal of Food Science & Technology (5)
- International Journal of Medical Microbiology (5)
- Journal of Agricultural and Food Chemistry (7)
- Journal of Animal Science (3)
- Journal of AOAC INTERNATIONAL (1)
- Journal of Applied Microbiology (31)
- Journal of Bacteriology (67)
- Journal of Basic Microbiology (1)
- Journal of Clinical Microbiology (8)
- Journal of Fish Diseases (26)
- Journal of Food Engineering (3)
- Journal of Food Processing and Preservation (3)
- Journal of Food Protection (33)
- Journal of Food Quality (1)
- Journal of Food Safety (22)
- Journal of Food Science (9)
- Journal of Food Science and Technology (10)
- Journal of Microbiological Methods (19)
- Journal of Public Health (1)
- Journal of the Science of Food and Agriculture (3)
- Journal of the World Aquaculture Society (11)
- Journal of Virological Methods (1)
- Letters in Applied Microbiology (23)
- LWT (16)
- mBio (27)
- Microbes and Infection (2)
- Microbial Risk Analysis (5)
- Microbiological Research (11)
- Microbiology (18)
- Microbiology and Immunology (7)
- Microbiology and Molecular Biology Reviews (1)
- Microbiology Resource Announcements (18)
- Microbiome (3)
- Molecular Microbiology (32)
- Molecular Nutrition & Food Research (2)
- Molecular Plant-Microbe Interactions (1)
- mSphere (11)
- mSystems (12)
- Pathogens and Disease (1)
- Plant and Soil (1)
- PLOS ONE (46)
- PLOS Pathogens (27)
- Proceedings of the National Academy of Sciences (32)
- Research in Microbiology (7)
- The Journal of Infectious Diseases (4)
- The Lancet Infectious Diseases (2)
- Toxicon (1)
- Toxins (19)
- Transboundary and Emerging Diseases (2)
- Trends in Microbiology (6)
- Veterinary Microbiology (2)
- Water, Air, & Soil Pollution (3)
- World Journal of Microbiology and Biotechnology (9)