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Cowpeas: Utilization

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THE COWPEA PLANT may be fed to live stock as pasturage, hay, or ensilage, and the seed may be used as human food. Cowpeas are not grown for seed more generally because of the uncertainty of the crop, the expense of harvesting, and the low yield commonly obtained. These factors have created a relatively high price for the seed.

In localities well…

Cowpeas: Culture and Varieties

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THE COWPEA is the best known and most extensively grown leguminous crop in the Southern States. It is grown mainly for forage and to improve the soil, but the seeds are rather commonly used for human food.

The cowpea is of the greatest value in the cotton belt, although it can be grown profitably much farther north.

The cowpea will do best on…