Education Resources

USDA. FNS. Team Nutrition.

This collection of classroom materials helps elementary school teachers integrate nutrition education materials into classrooms. The curriculum introduces the importance of eating from all five food groups using the MyPlate icon and a variety of hands?on activities.

USDA. FNS. Team Nutrition.

Provides middle and high school teachers, mentors, and caregivers with strategies for role modeling positive nutrition and physical activity behaviors, innovative learning activities, and a road map of and links to the Empowering Youth manual.

USDA. Food and Nutrition Service.

A MyPlate resource that supports SNAP-Ed nutrition education and obesity prevention efforts, and is based on recommendations from the Dietary Guidelines for Americans.

NASA’s Nutritional Biochemistry Laboratory

This book provides an overview of space programs from the earliest human space flight through the current gem that is the International Space Station. The book also covers the role of nutrition in the space program, describes how space nutrition research is conducted, and highlights much of the research that has been completed or is ongoing at NASA. Intended for Grades 5-8.

Produce for Better Health Foundation.

Find a curriculum for teaching K-6 students about the importance of getting a variety of fruits and vegetables each day.

DHHS. Centers for Disease Control and Prevention.

Serves as an aid to teachers, providing them with interactive, educational, and fun activities that are linked to national education standards for science and health.

Michigan State University. Michigan State University Extension. 4-H Youth Development.

Research-based curriculum for use with kids aged 8 to 11 (grades 3 to 5) with "Jiff the Joey" to set the stage for each of the seven "Kangaroo Jumps" or sessions.

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