National Academies of Sciences, Engineering, and Medicine
After decades of increases in the obesity rate among U.S. adults and children, the rate recently has dropped among some populations, particularly young children. What are the factors responsible for these changes? How can promising trends be accelerated? What else needs to be known to end the epidemic of obesity in the United States?
Table of Contents |
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|---|---|---|
| Front Matter | i-xiv | |
| 1 Obesity Trends and Workshop Overview | 1-8 | |
| 2 Two Decades of Obesity Prevention and Treatment | 9-18 | |
| 3 Early Care and Education | 19-28 | |
| 4 Business | 29-36 | |
| 5 Physical Activity | 37-46 | |
| 6 Treatment Challenges | 47-54 | |
| 7 Roles of the U.S. Department of Agriculture | 55-60 | |
| 8 The Roles of Foundations | 61-66 | |
| References | 67-74 | |
| Appendix A: Workshop Agenda | 75-78 | |
| Appendix B: Acronyms and Abbreviations | 79-80 | |
| Appendix C: Speaker and Facilitator Biographies | 81-96 | |
