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Recovery, Characterization, and Control of Salmonella spp. in/on Chicken Liver and in Pâté Made with Chicken Liver

First slide of PowerPoint

Proceedings: 
ARS-FSIS 2018 Food Safety Meeting
Investigators: 
  • John Luchansky
  • Anna Porto-Fett
  • YangJin Jun
Institution: 
  • Eastern Regional Research Center
Funding Agency: 
USDA