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Research Projects Database

The Food Safety Research Information Office (FSRIO) operates the Research Projects Database (RPD). The RPD tracks food safety research that is funded by FSRIO-partner agencies (identified as Funding Sources below). The funding agencies are listed in the order of funded projects. The RPD is also searchable by the Category of the funded projects and the primary Commodity group of the funded project.

Browse by Funding Source

Recent Projects

Starting from current best practices and key success factors observed and analysed in innovative value chains and the state of the art in technological and non-technological approaches, CO-FRESH proposes to develop techniques, tools and insights for…
(1) Integrating technological advances into poultry systems. This will include collaborative research on incorporating engineering and technology to enhance system efficiency and sustainability through infrastructure development of blockchain…
NARMS Cooperative Agreement Program to Enhance and Strengthen Antibiotic Resistance Surveillance in Retail Food Specimens Agency Funding Opportunity Number: PA-20-124Louisiana7/1/2020-6/30/2021AbstractThis project will involve the successful…
The overall goal of this project is to produce new genetic variation that can be used to improve quinoa production domestically and internationallyObjective 1. Development and distribution of interspecific populations capturing natural diversity…
The work proposed in this Hatch project aims to evaluate strategies to facilitate the use of IWG flour that is either refined (Objectives 1 and 2) or contains parts or all of the bran (Objective 3). Collectively, the objectives are designed to…