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Research Projects Database

The Food Safety Research Information Office (FSRIO) operates the Research Projects Database (RPD). The RPD tracks food safety research that is funded by FSRIO-partner agencies (identified as Funding Sources below). The funding agencies are listed in the order of funded projects. The RPD is also searchable by the Category of the funded projects and the primary Commodity group of the funded project.

Browse by Funding Source

Recent Projects

Our goal is to inform a national action plan to help the foodservice industry skillfully navigate the COVID-19 pandemic with increased confidence. Our research will focus on the 'front-of-the-house', defined as any location within a food service…
Antimicrobial resistance (AMR) has been identified as a major threat to mankind in the 21st century. Thus, there is a critical need to develop new antimicrobials and new delivery strategies to preserve the viability of the existing antibiotics. One…
This project will formally establish a team known as FoodCoVNET and leverage existing food safety networks to continually collect and rapidly address SARS-CoV-2 concerns within the food industry. SARS-CoV-2 management solutions will be evaluated and…