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Research Projects Database

The Food Safety Research Information Office (FSRIO) operates the Research Projects Database (RPD). The RPD tracks food safety research that is funded by FSRIO-partner agencies (identified as Funding Sources below). The funding agencies are listed in the order of funded projects. The RPD is also searchable by the Category of the funded projects and the primary Commodity group of the funded project.

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Recent Projects

FDA PA 19?306 Bierer, Barbara E., M.D. Innovative statistical methodologies to subgroup analysis in clinical trialsProject SummaryThe Multi?Regional Clinical Trial (MRCT) Center of Brigham and Women's Hospital and Harvard (MRCTCenter) is a research…
NEVADA STATE PUBLIC HEALTH LABORATORY OVERALL ABSTRACT SUMMARYThe Nevada State Public Health Laboratory (NSPHL) is the only public food-testinglaboratory in Nevada. Analytical food testing is provided to Nevada?s regulatoryagencies and health…
Goals:My long-term goal is to develop novel control strategies by disrupting the protein-protein interactions necessary for transmission. To that end, the proposed work aims to define the macromolecular structure of the viral capsid and will build a…
Goal 1: Improve the use of herbicides in conventional fruit and vegetable production.Objective 1a: Evaluate new lower toxicity herbicides for crop safety and control efficacy. The herbicides should have injury less than 15% injury, no reduction in…
Traditional microbiological culture for Legionella bacteria takes up to 14 days to provide a result. While some rapid methodologies have been developed they require 2-3 tests to be completed meaning it can take 3 days for a result and they also…