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Research Projects Database

The Food Safety Research Information Office (FSRIO) operates the Research Projects Database (RPD). The RPD tracks food safety research that is funded by FSRIO-partner agencies (identified as Funding Sources below). The funding agencies are listed in the order of funded projects. The RPD is also searchable by the Category of the funded projects and the primary Commodity group of the funded project.

Browse by Funding Source

Recent Projects

ADAPT identifies molecular mechanisms of adaptation to combined stress in potato to develop new strategies for the improvement of productivity, yield stability and product quality under multiple stress conditions. Potato is one of the most important…
Since the FSA was established two decades ago, the food system has grown increasingly complex. There have also been shifts in the ways people access and share information about food, the way they group themselves, and in their trust and expectations…
Select and evaluate summer and winter cover crop germplasm for regional adaptability and determine the appropriate timing of planting, seeding rates, utilization of cover crop goods (includes grazing), and termination to optimize benefits without…
In the dairy cow, much of the susceptibility to disease and ~75% of disease incidence occurs near the transition period and are directly or indirectly related calving and the shift from non-lactating to lactating animal and the related problem of…
Our goal is to develop natural antimicrobial interventions for improving the microbiological safety of sprouts. The specific aims are:Objective 1: To design, fabricate & characterize oregano and cinnamon oil nanoemulsions.Objective 2: To…