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Research Projects Database

The Food Safety Research Information Office (FSRIO) operates the Research Projects Database (RPD). The RPD tracks food safety research that is funded by FSRIO-partner agencies (identified as Funding Sources below). The funding agencies are listed in the order of funded projects. The RPD is also searchable by the Category of the funded projects and the primary Commodity group of the funded project.

Browse by Funding Source

Recent Projects

GoalTo develop and evaluate a behavior-based food safety management model for the healthcare foodservice industryObjectives1. Identify (pinpoint) food safety behavior that lead to prevention of foodborne illnesses in a healthcare foodservice…
Project objectivesSequencing, assembly, and annotation of the sugar maple genome to develop a reference genome for accelerating genetic and genomic researchTranscriptome profiling of the sugar maple under drought conditions to identify drought-…
The over-arching goal of this project is to develop an AI-powered vision-based robotic HTPP framework that is easily adaptable to various crop species (e.g., peanut, pine, soybean and cotton) and to different purposes (e.g., plant breeding, crop…
Project Abstract SummaryThe Vermont Department of Health Laboratory (VDHL) is located at 359 South Park Drive inColchester, VT. The mission of VDHL is to promote health and prevent disease by providingquality analytical services, leadership in…
Accessing adequate amounts of nutritious, safe, and culturally appropriate foods in an environmentally sustainable manner is important for a growing population. Producing enough food in the future is possible but care must be taken not to damage the…