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Research Projects Database

The Food Safety Research Information Office (FSRIO) operates the Research Projects Database (RPD). The RPD tracks food safety research that is funded by FSRIO-partner agencies (identified as Funding Sources below). The funding agencies are listed in the order of funded projects. The RPD is also searchable by the Category of the funded projects and the primary Commodity group of the funded project.

Browse by Funding Source

Recent Projects

The over-arching goal is to integrate the breeding efforts of four University wheat breeding programs with the objective of increasing our efficiency and impact on the mid-western wheat industry. Our specific obajectives are1. Enter all of our…
The gut is a highly dynamic microbial ecosystem that controls human health through its collective metabolic activities. Microbial communities form metabolic networks that are essential for dietary breakdown, production of bioactive metabolites and…
Campylobacter is an important foodborne pathogen. In Europe, Campylobacteriosis is the foodborne disease most frequently identified and the second in USA, preceded by infections due to Salmonella. The CDC estimates that Campylobacter is not only…
In this project, we aim to develop a state-of-the-art CRISPR-equipped engineered phage (CREEP) for the rapid and sensitive detection ofEscherichia coli(E. coli) that serves as microbial contamination indicators in agricultural water. The cutting-…
This project contains broad objectives that exceed the funding and support provided by Hatch. In this respect, this proposal should be viewed as the scaffold upon which the PIs can build a successful extramurally funded research program. As a result…