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Research Projects Database

The Food Safety Research Information Office (FSRIO) operates the Research Projects Database (RPD). The RPD tracks food safety research that is funded by FSRIO-partner agencies (identified as Funding Sources below). The funding agencies are listed in the order of funded projects. The RPD is also searchable by the Category of the funded projects and the primary Commodity group of the funded project.

Browse by Funding Source

Recent Projects

The goals of this project are: a) develop a better understanding of how current and evolving technologies influence the postharvest quality of key and promising crops grown in Floridab) provide results and other relevant information to clientele…
Successful biological control of invasive plant species through the introduction and establishment of host specific natural enemies. Initial plants to be addressed include Schinus terebinthifolia Raddi (Anacardiaceae, Brazilian peppertree), Acacia…
Project Summary/AbstractThe Tennessee Department of Health (TDH) is a long-term participant and leader in theNational Antimicrobial Resistance Monitoring System Retail Food Surveillance (RFS)program. TDH feels that the expansion of the retail food…
The objective of this study is to estimate long-term individual level ambient atmospheric ammonia exposure for residents of the Champaign-Urbana micro urban area using high spatial resolution air pollution modeling. To achieve this objective, the…
Increasing concerns over antibiotic use in food animals and the emergence of antibiotic-resistant pathogens led to the FDA directive curbing AGP use in poultry production. Thus, there is a critical need for an effective alternative to promote…