Do Food Additives Cause Hyperactivity and Behaviour Problems in a Geographically Defined Population of 3-5 Year Olds?

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National Agricultural Library

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Institutions: St. Mary's Hospital, Isle of Wight
Start date: 1997
End date: 2000
Objective: This research project aims to find out whether certain food additives influence the behaviour of young children.
More information: This study looked at the influence of certain food additives on the behaviour of three-year-old children.
Find more about this project and other FSA food safety-related projects at the Food Standards Agency Research webpage.
Funding Source: Food Standards Agency
Project number: T07004
Categories: Chemical Contaminants