- Investigators
- Dudley, Edward
- Institutions
- Pennsylvania State University
- Start date
- 2018
- End date
- 2023
- Objective
- To utilize whole genome sequencing (WGS) to enhance surveillance capabilities for foodborne pathogens throughout Pennsylvania.To elucidate the mechanism(s) by which non-pathogenic E. coli enhance toxin expression of E. coli O157:H7.To develop training experiences in food safety for students at undergraduate-centric colleges and universities.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Project source
- View this project
- Project number
- PEN04644
- Accession number
- 1015714
- Categories
- Escherichia coli
- Bacterial Pathogens
- Parasites
- Natural Toxins
- Viruses and Prions
- Chemical Contaminants
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