- Investigators
- Taub, Irwin
- Institutions
- US Army - Soldier and Biological Chemical Command
- Start date
- 2000
- End date
- 2003
- Objective
- Measure growth and/or death rates of S. aureus, E. Coli, and Listeria monocytogenes in individual components of rations as functions of water activity, pH, temperature, and lactate concentrations. Develop and apply a predictive model to determine guidelines for HACCP for preventing growth.
- Funding Source
- United States Army
- Project number
- AH99
- Categories
- Preventive Food Safety Systems
- Listeria