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Review of literature on cyanobacteria toxins in food

Institutions
Istituto Superiore di Sanita (ISS)
ANSES France
Start date
2014
End date
2014
Objective
The overall objective of this procurement is to critically review available literature with the aim to gather information and evaluate the evidence for the occurrence of cyanotoxins in food (including supplements), their toxicological relevance, possible exposure scenarios from food consumption and data gaps.
Funding Source
European Food Safety Authority
Project source
View this project
Project number
OC/EFSA/SCER/2014/04
Categories
Bacterial Pathogens