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- Investigators
- Voss, Kenneth; Riley, Ronald; Glenn, Anthony (Tony); Bacon, Charles
- Funding Source
- Agricultural Research Service
- Start date
- 2011
- End date
- 2016
Research Projects Database Search
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Displaying projects 1 - 8 of 8
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Toxicology and Toxinology of Mycotoxins in Foods -
PATHOGEN PERSISTENCE AND PROCESSING OPTIMIZATION FOR ELIMINATION IN FOODS - Investigators
- Luchansky, John
- Funding Source
- Agricultural Research Service
- Start date
- 2011
- End date
- 2016
-
Consumer Response to Food Safety Information - Investigators
- Ralston, Katherine; Buzby, Jean
- Funding Source
- Economic Research Service
- Start date
- 2002
- End date
- 2003
-
Stone Child College Rural Health Initiative - Investigators
- Parker, LaVerne
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2011
- End date
- 2013
-
Sonochemical Processes for Inactivation of Spoilage Microorganisms on Surface of Fresh Produce and Food-Contact Surfaces - Investigators
- Tikekar, Rohan V.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2016
- End date
- 2018
-
Quality and Microbiological Safety of Raw and Fully-cooked Poultry, Poultry Products and Shell Eggs - Investigators
- Northcutt, Julie
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2008
- End date
- 2013
-
Infrared Imaging for On-Line Non-Contact Doneness Inspection of Chicken Meat - Investigators
- Tao, Yang
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2000
- End date
- 2004
-
An Integrated Approach to Control Methicillin-Resistant Staphylococcus Aureus and Clostridium Difficile from Limited Resource Poultry - Investigators
- Kilonzo-Nthenge, Agnes
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2011
- End date
- 2014