An official website of the United States government.
- Investigators
- Feiereisel, Kali
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2022
Research Projects Database Search
- Research projects are sorted by Relevance.
- Select the boxes on the left to filter results. Results can be sorted by Title, Date or Relevance.
- Multiple filters may be selected together. To deselect filters, click the box to uncheck the option.
Displaying projects 1 - 12 of 12
-
EXPANDING FOOD SAFETY RESOURCES FOR LOCAL FOOD PRODUCERS IN CALIFORNIA -
Food*A*Syst for Food Producers and Home Food Preparers - Investigators
- Penner, Karen
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2000
- End date
- 2000
-
CWD: Role of the Lymphoid Tissue Phase in Prion Disease - Investigators
- Sigurdson, Christina
- Funding Source
- Nat'l. Inst. of Allergy and Infectious Diseases
- Start date
- 2000
- End date
- 2005
-
Improving the Safety of Acidified and Acid Foods Produced by Small-Scale Food Processors in the Northeast - Investigators
- Padilla-Zakour, Olga
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2009
- End date
- 2012
-
EADGENE_S - Strengthening the Implementation of Durable Integration of EADGENE - Investigators
- Le Brenn, Patrick
- Funding Source
- European Commission
- Start date
- 2011
- End date
- 2013
-
Engineering for Food Safety and Quality - Investigators
- Worobo, Randy
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2010
- End date
- 2015
-
Maryland Rapid Response Team - Investigators
- Mitchell, Clifford S
- Funding Source
- Food and Drug Administration
- Start date
- 2012
- End date
- 2015
-
Maryland Rapid Response Team - Investigators
- Mitchell, Clifford S
- Funding Source
- Food and Drug Administration
- Start date
- 2012
- End date
- 2015
-
Maryland Rapid Response Team - Investigators
- Mitchell, Clifford S
- Funding Source
- Food and Drug Administration
- Start date
- 2012
- End date
- 2015
-
AUTHENTIMEAT - Authentication of Meat Products using Ambient Surface Mass Spectrometry
- Investigators
- Cartledge, Paul
- Funding Source
- European Commission
- Start date
- 2012
- End date
- 2014
-
Inactivation of Enteric Foodborne Viruses in High Risk Foods by Non-Thermal Processing Technologies - Investigators
- Gurtler, Joshua
- Funding Source
- Agricultural Research Service
- Start date
- 2011
- End date
- 2017
-
Outdoor Swine Production Management: Relationships Among Stock Selection and Carcass/Meat Quality - Investigators
- Oh, Sang-Hyon; Whitley, Niki
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2013
- End date
- 2016