- Investigators
- Martino, Karina
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2008
- End date
- 2013
Research Projects Database Search
- Research projects are sorted by Relevance.
- Select the boxes on the left to filter results. Results can be sorted by Title, Date or Relevance.
- Multiple filters may be selected together. To deselect filters, click the box to uncheck the option.
Displaying projects 1 - 9 of 9
-
Enhancing Food Safety and Quality by Using Engineering Tools to Validate and Characterize Non-thermal and Thermal Processing -
Development of Functional Biopolymers for Enhancing Food Safety and Quality - Investigators
- Yam, Kit
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2008
- End date
- 2013
-
Development of an Integrated Rapid Detection System for Discrimination of Ralstonia Solanacearum Strains in the Environment - Investigators
- Jenkins, Daniel
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2006
- End date
- 2010
-
Integrated Technologies for the Rapid Diagnosis of Known and Emerging Plant Pathogens - Investigators
- Perry, Keith
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2004
- End date
- 2009
-
Understanding Fate of PPCPS in Soil-Plant Systems Irrigated with Treated Wastewater - Investigators
- Gan, Jianying
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2011
- End date
- 2013
-
Improvement of the Thermal and Alternative Processes for Foods - Investigators
- Worobo, Randy
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2007
- End date
- 2010
-
Engineering for Food Safety and Quality - Investigators
- Subbiah, Jeyamkondan
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2011
- End date
- 2015
-
Colloidal Phenomena in Food and Bioprocessing - Investigators
- Narsimhan, Ganesan
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2011
- End date
- 2016
-
High Pressure Based Technologies: Studies on Food Safety, Nutrition, Quality and Food Process Sustainability - Investigators
- Balasubramaniam, Vijayashree M. (Bala)
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2013
- End date
- 2018