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- Investigators
- Geveke, David
- Funding Source
- Agricultural Research Service
- Start date
- 2011
- End date
- 2016
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Displaying projects 1 - 6 of 6
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DEVELOPING PROCESSING INTERVENTION TECHNOLOGIES -
The Impact of Dietary Distillers' Grains on Escherichia Coli O157:H7 in Cattle, and Interventions to Reduce the Potential Food Safety Impact - Investigators
- Nagaraja, Tiruvoor G
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2008
- End date
- 2011
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Clostridium Perfringens Type B in U.S Retail Foods
- Investigators
- Labbe, Ronald
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2015
- End date
- 2017
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The Impact of Dosing Schedule of Enrofloxacin on Gastrintestinal Tract Drug Concentration and Selection for Fluoroquinolone-Resistant Esherichia Coli - Investigators
- Foster, Derek
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2015
- End date
- 2016
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Evaluation of Mechanically Tenderized Beef and the Implications for Industry Changes - Investigators
- Bratcher, Christy
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2008
- End date
- 2012
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Novel 3-D Biosensor for Rapid Detection and Accurate Identification of E. coli 0157:H7 in Beef - Investigators
- Dweik, Majed
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2009
- End date
- 2012