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- Investigators
- Wiedmann, Martin
- Funding Source
- Center for Produce Safety
- Start date
- 2016
- End date
- 2017
Research Projects Database Search
- Research projects are sorted by Relevance.
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Displaying projects 1 - 25 of 40
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Pathogen physiological state has a greater effect on outcomes of challenge and validation studies than strain diversity
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Developing Salmonella Control Strategies for Spray-Dried Powders - Investigators
- Jeong, Sanghyup
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2020
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Persistence of Enteric Pathogens in Manure-amended Soils in Northeast U.S. Produce-Growing Environments - Investigators
- Sharma, M.
- Funding Source
- Agricultural Research Service
- Start date
- 2014
- End date
- 2016
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The Role of Immunosuppression in On-Farm Food Safety - Investigators
- Jeffrey, Johnson; Cardona, Carol
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2002
- End date
- 2005
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Determination of Salmonella Classification Levels for Swine Herds and an Evaluation of Production Risk Factors for Classification Status - Investigators
- O'Connor, Annette; McKean, James
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2002
- End date
- 2003
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Control of Salmonella during Poultry Production - Investigators
- Cox, Nelson; Stern, Norman; Craven, Stephen; Bailey, Joseph
- Funding Source
- Agricultural Research Service
- Start date
- 1995
- End date
- 2000
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Persistence of Salmonella typhimurium in Swine - Investigators
- Isaacson, Richard
- Start date
- 1998
- End date
- 2002
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Modeling and Risk Assessment of Food Safety Risks to the Food Supply - Investigators
- Schaffner, Donald
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2009
- End date
- 2014
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Controlling the Spread of Emerging Salmonella Enterica Serovar Cerro Strains in New York State
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2014
- End date
- 2016
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Persistence of Enteric Pathogens in Manure-Amended Soils in Northeast U.S. Produce-Growing Environments - Investigators
- Sharma, M.
- Funding Source
- Agricultural Research Service
- ARS (NP108)
- Start date
- 2014
- End date
- 2016
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Ecology, transmission and control of Salmonella and shigatoxin producing E. coli in integrated crop-livestock farm - Investigators
- Biswas, Debabrata
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2018
- End date
- 2020
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Standardization of Methods for Determining the Efficacy of Raw Fruit and Vegetable Sanitizers. - Investigators
- Beuchat, Larry
- Start date
- 2002
- End date
- 2004
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Persistence of Salmonella Typhimurium in Swine - Investigators
- Isaacson, Richard
- Start date
- 2002
- End date
- 2005
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Sources and Risk Factors for Campylobacter in Poultry and Impact on Human Disease in a Closed System - Investigators
- Stern, Norman
- Start date
- 2002
- End date
- 2005
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Risk Assessment and Control Strategies for Escherichia Coli 0157:H7 and Salmonella in North Dakota Beef Cattle Pre-harvest - Investigators
- Khaitsa, Margaret
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2004
- End date
- 2009
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How Can Current Slaughter, Dressing and Cleaning Procedures in UK Pig Slaughterhouses be Improved to Reduce the Risk of Salmonella Contamination of Pig Meat? - Funding Source
- Food Standards Agency
- Start date
- 2005
- End date
- 2007
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Mapping genetic determinants in lettuce that reduce Salmonella enterica and Escherichia coli colonization of leaves - Investigators
- Melotto, Maeli
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2023
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Pilot Study of Airflow in Broiler Houses for Salmonella Risk Reduction - Investigators
- Timmons, Jennifer
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2010
- End date
- 2011
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SAFEHOUSE - Analysis and Control of Egg Contamination by Salmonella and Other Zoonotic Pathogens after the Move of Laying Hens to Enriched Cages and Alternative Housing Systems
- Investigators
- van Immerseel, Filip
- Funding Source
- European Commission
- Start date
- 2006
- End date
- 2010
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Quantifying Microbial Risks during Growth of Produce - Investigators
- Sofos, John; Goodridge, Lawrence
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2009
- End date
- 2013
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Development of Microbial Modeling Components for Use in Risk Assessments - Investigators
- Tamplin, Mark
- Funding Source
- Agricultural Research Service
- Start date
- 1997
- End date
- 2000
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Supplementation of Feedlot Cattle with Octanoic Acid for Three Days Pre-Harvest to Reduce Risk of Contamination with Escherichia coli O157:H7 - Investigators
- Belk, Keith
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2005
- End date
- 2006
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Efficacy of the Grovac� System for Decontamination of Retail Beef Trimmings- Process Validation Against Pathogens and Commercial Shelf-Life Study - Investigators
- Phebus, Randall; Marsden, James; Herald, Thomas; Forgey, Robin
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2003
- End date
- 2004
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Rapid Assessment of Oxidative Stress Induced in Microbes to Evaluate Efficacy of Sanitizers in Wash Water - Investigators
- Young, Glenn; McCarthy, Kathryn; Nitin, Nitin
- Funding Source
- Center for Produce Safety
- Start date
- 2013
- End date
- 2014
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A Qualitative Risk and Benefit Assessment for Visual-Only Post-Mortem Meat Inspection - Funding Source
- Food Standards Agency
- Start date
- 2011
- End date
- 2012