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- Investigators
- Turturro, Angelo
- Funding Source
- Nat'l. Center For Toxicological Research
Research Projects Database Search
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Displaying projects 1 - 25 of 393
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Development of a Model for the Transmission Kinetics of Infection by Cryptosporidium parvum with Acquistion of Data on Key Parameters -
Developing Alternative Modeling Tools for Assessing Dose Response and Severity - Investigators
- Nardinelli, Clark
- Funding Source
- Center For Food Safety and Applied Nutrition
- Start date
- 1998
- End date
- 2002
-
Biosecurity Communications Research and Practices - Investigators
- Hallman, William
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2007
- End date
- 2012
-
Survival and Persistence of Campylobacters in Poultry Farm Environments and Identification of Control Measures - Funding Source
- Dept. for Environment, Food and Rural Affairs
- Start date
- 2005
- End date
- 2008
-
Conformance to Manufactured Foods Regulatory Program Standards (MFRPS) - Investigators
- Gerhardt, Terri
- Funding Source
- Food and Drug Administration
- Start date
- 2012
- End date
- 2017
-
Washington State RRT Continuation Project - Investigators
- Treadwell, Randy
- Funding Source
- Food and Drug Administration
- Start date
- 2013
- End date
- 2016
-
Voluntary National Retail Food Regulatory Program Standards Joint Food Safety Program Participants: Jersey County Health Department and East Side Health Department - Investigators
- King, Doug
- Funding Source
- Food and Drug Administration
- Start date
- 2015
- End date
- 2020
-
Conformance to Manufactured Foods Regulatory Program Standards (MFRPS) - Investigators
- Gerhardt, Terri
- Funding Source
- Food and Drug Administration
- Start date
- 2012
- End date
- 2017
-
Promoting an Integrated Food Safety System in Tennessee by Advancing Conformance with the VNRFPS with Other Standard Programs by the Tennessee Department of Agriculture's Food Safety Program - Investigators
- Lively, Shanna
- Funding Source
- Food and Drug Administration
- Start date
- 2015
- End date
- 2020
-
LCGHD Standard 9: Program Assessment and Remedial Instruction Through Animation - Investigators
- Hutchinson, Candence
- Funding Source
- Food and Drug Administration
- Start date
- 2015
- End date
- 2020
-
Doctoral Dissertation Research in DRMS: Improving Food Safety Crisis Communications - Investigators
- Hallman, William; Wu, Fanfan
- Funding Source
- United States Nat'l. Science Fndn.
- Start date
- 2015
- End date
- 2017
-
SBIR Phase II: Innovative Germanium-based Short Wavelength Infrared Image Sensors
- Investigators
- Lee, Jae-Hyung
- Funding Source
- United States Nat'l. Science Fndn.
- Start date
- 2015
- End date
- 2017
-
PHYLOGENOMIC FRAMEWORK FOR VIRULENCE STUDIES OF ESCHERICHIA COLI O157:H7 - Investigators
- Eppinger, Mark
- Funding Source
- Nat'l. Inst. of Allergy and Infectious Diseases
- Start date
- 2015
- End date
- 2018
-
AN APPROACH FOR ESTIMATING FOODBORNE ILLNESSES AND ASSESSING RISK FACTORS - Investigators
- Brownstein, John S; Nsoesie, Elaine O
- Funding Source
- Nat'l. Library of Medicine
- Start date
- 2015
- End date
- 2018
-
Integration of Multiple Interventions to Enhance Microbial Safety, Quality, and Shelf-life of Foods - Investigators
- Mukhopadhyay, Sudarsan; Jin, Zhonglin (Tony); Fan, Xuetong
- Funding Source
- Agricultural Research Service
- ARS (NP108)
- Start date
- 2016
- End date
- 2021
-
The Role of Genotype in The Development and Validation of Growth Models and Intervention Technologies For Pathogenic Non-shiga Toxigenic Escherichia Coli Found in Foods - Investigators
- Sommers, Christopher; Sheen, Shiowshuh
- Funding Source
- Agricultural Research Service
- ARS (NP108)
- Start date
- 2016
- End date
- 2021
-
Beneficial and Adverse Effects of Natural Chemicals On Human Health and Food Safety - Investigators
- Eisenstein, R.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2016
- End date
- 2017
-
Bridging The Gap: Effective Risk Mitigation Through Adoption of Agricultural Water Treatment Systems - Investigators
- Critzer, F. J.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2016
- End date
- 2019
-
Community Accreditation For Produce Safety in Vermont - Investigators
- Grubinger, V.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2016
- End date
- 2018
-
Enhancing Microbial Food Safety By Risk Analysis - Investigators
- Nannapaneni, R.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2016
- End date
- 2017
-
Multi-regional Risk Analysis of Farm Manure Use: Balancing Soil Health and Food Safety For Organic Fresh Produce Production - Investigators
- De Andeade E Pires, A.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- ARS (NP108)
- Start date
- 2016
- End date
- 2020
-
Identification and prioritisation of risks to food safety and quality associated with the use of recycled waste-derived materials in agriculture and other aspects of food production - Funding Source
- Food Standards Agency
- Start date
- 2016
- End date
- 2016
-
A critical review of approaches to assessing the infectivity of hepatitis E virus (HEV) - Funding Source
- Food Standards Agency
- Start date
- 2016
- End date
- 2016
-
An Evaluation of The Impact of Restaurant Sanitary Grade Posting On Health Hazard - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
-
California Environmental Health Specialist Network (ehs-net) Food Safety and Wate - Investigators
- Strong, Susan Elizabeth
- Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015