- Investigators
- Griffis, Carl; Crandall, Philip
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2005
- End date
- 2010
Research Projects Database Search
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Displaying projects 1 - 10 of 10
-
Validation of Acceptable Log Reduction of Pathogenic Bacteria using Thermal and Non-Thermal Processes -
Value Enhancement of Health, Nutrition and Economic Traits of Cereal Grains - Investigators
- Krishnan, P; Treml, ME, CA.; Sehgal, SU; Martinez, SE, MO.; Glover, KA; Anderson, JI; Anand, SA
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2016
- End date
- 2021
-
Sullivan County Food Safety Outreach Program - Investigators
- Meddaugh, Melinda
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2019
- End date
- 2021
-
ELISA to Determine Adequacy of Cooking to USDA Beef Time/Temperature Schedules - Investigators
- Booren, Alden
- Start date
- 1996
- End date
- 1998
-
Meat Quality, Safety, and Biosecurity - Investigators
- Dikeman, Michael
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2007
- End date
- 2012
-
Adaptation and Dissemination of an Evidence-based Obesity Prevention Intervention - Investigators
- Fitzgibbon, Marian L; Odoms-Young, Angela; Stolley, Melinda R; Berbaum, Michael L; Braunschweig, Carol L
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2011
- End date
- 2016
-
Integrating Food Defense Principles into Routine Food Service Operator Training C - Investigators
- Guido, Frank
- Funding Source
- Food and Drug Administration
- Start date
- 2009
- End date
- 2011
-
Center for Food Industry Excellence - Investigators
- Brashears, Mindy
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2004
- End date
- 2005
-
Sustainability of Critical Urban Ecosystem Services in the Los Angeles Metropolitan Region - Investigators
- Jenerette, G Darrel
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2013
- End date
- 2018
-
Fort Berthold Tribal Gardens, Farmers Market, Nutrition and Wellness Project - Investigators
- Johnson, Travis
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2011
- End date
- 2014