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- Investigators
- Chen, Shu
- Funding Source
- Ontario Min. of Agriculture Food and Rural Affairs
- Start date
- 2003
- End date
- 2005
Research Projects Database Search
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Displaying projects 1 - 6 of 6
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Development of a Robust DNA Preparation Method to Enhance Simultaneous Detection of Multiple Pathogens in Foods by a Microarray-based Assay -
Identification of Bacterial Components That Influence Colonization of Poultry by Campylobacter jejuni
- Investigators
- Allan, Brenda
- Funding Source
- Ontario Min. of Agriculture Food and Rural Affairs
- Start date
- 2002
- End date
- 2004
-
Evaluation of the Ability of Seaweed Extract (Tasco-14) to Reduce the Duration and Intensity of Fecal Shedding of Escherichia coli O157:H7 and Total E. coli by Cattle - Investigators
- McAllister, Tim
- Funding Source
- Ontario Min. of Agriculture Food and Rural Affairs
- Start date
- 2004
- End date
- 2005
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Assessing the Cost-Effectiveness of Alternative Measures for Reducing the Prevalence of Food-borne Microbiological Hazards in Ontario
- Investigators
- Henson, Spencer
- Funding Source
- Ontario Min. of Agriculture Food and Rural Affairs
- Start date
- 2006
- End date
- 2008
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Survey of Norovirus Incidence in Fresh Produce and Raw Bovine Milk in Ontario - Investigators
- Chen, Shu
- Funding Source
- Ontario Min. of Agriculture Food and Rural Affairs
- Start date
- 2009
- End date
- 2010
-
Pilot Study on the Application of Whole Genome Sequencing Approach for the Molecular Typing of Foodborne Bacterial Pathogens - Investigators
- Wang, Yuxi
- Funding Source
- Ontario Min. of Agriculture Food and Rural Affairs
- Start date
- 2010
- End date
- 2011