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- Investigators
- Everstine, Karen
- Funding Source
- Food and Drug Administration
- Start date
- 2015
- End date
- 2016
Research Projects Database Search
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Displaying projects 1 - 25 of 180
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Scientific Conference - EMA -
Evaluation of the MALDI-TOF-MS for the Detection of Listeria Monocytogenes in Ready-to-Eat Food Products - Investigators
- Whelen, Andrew C
- Funding Source
- Food and Drug Administration
- Start date
- 2015
- End date
- 2020
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Environmental Chemical Residues and Their Impact in The Food Supply - Investigators
- Shelver, Weilin; Lupton, Sara; Hakk, Heldur
- Funding Source
- Agricultural Research Service
- ARS (NP108)
- Start date
- 2016
- End date
- 2021
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Effect of Perinatal Nutrition and Feed Formulation On Growth Performance and Health of Poultry - Investigators
- Ferket, P.; Malheiros, RA, DI.; Livingston, KI, AN.; Fahrenholz, AD; Beckstead, RO, B..
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2016
- End date
- 2021
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MRI-ACQUISITION OF A SHARED MULTI-COLLECTOR INDUCTIVELY COUPLED MASS SPECTROMETER (MC-ICP-MS) TO BENEFIT TEACHING, FEDERAL, STATE, AND NATIONAL RESEARCH NEEDS IN THE ARCTIC - Investigators
- Wooller, Matthew; Lee Ann Munk; Aguilar-Islas, Ana
- Funding Source
- United States Nat'l. Science Fndn.
- Start date
- 2016
- End date
- 2019
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Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
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Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
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Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
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Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
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Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
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Evaluation of The Maldi-tof-ms For The Detection of Listeria Monocytogenes in Ready-to-eat Food Products - Investigators
- Whelen, Andrew C
- Funding Source
- Food and Drug Administration
- Start date
- 2015
- End date
- 2020
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Airborne Transmission of Antimicrobial Resistant Bacteria and Genes, and Antibiotic Residues from Concentrated Beef Operations - Investigators
- Lupton, Sara; Hakk, Heldur
- Funding Source
- Agricultural Research Service
- ARS (NP108)
- Start date
- 2016
- End date
- 2018
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Laying Hen Performance, Food Safety, and Well-being in Cage-free Housing as Impacted by an Early Molt - Investigators
- Jones, Deana; Gast, Richard
- Funding Source
- Agricultural Research Service
- Start date
- 2016
- End date
- 2017
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Ice Chilling System for Enhanced Food Cooling - Funding Source
- European Commission
- Start date
- 2016
- End date
- 2017
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Using Bioluminescent Salmonella to Identify Infection Sites Contributing to Contamination of Ground Turkey Meat - Investigators
- Franca, Monique
- Funding Source
- Fndn. for Meat and Poultry Research and Education
- Start date
- 2015
- End date
- 2017
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Pork harvest plant survey to determine possible points of variety meat contamination
- Investigators
- Mikel Benjy, William
- Funding Source
- Nat'l. Pork Board
- Start date
- 2015
- End date
- 2017
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A study to assess the correlation between plasma, oral fluid and urine concentrations of flunixin meglumine with the tissue residue depletion profile in finishing age swine
- Investigators
- Coetzee, Hans
- Funding Source
- Nat'l. Pork Board
- Start date
- 2015
- End date
- 2017
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Salmonella prevalence and food safety risks in small-scale farms (SSF) and their products sold in farmers markets - Investigators
- De Andrade E Pires, Alda
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2018
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2017-2018 Usda Survey of Dioxins and Dioxin-like Compounds in Poultry, Beef, and Pork - Investigators
- Lupton, Sara
- Funding Source
- Agricultural Research Service
- ARS (NP108)
- Start date
- 2017
- End date
- 2018
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Risk Assessment of Lead, PCBs and PBDEs in Poultry Eggs from Commercial Free-Range and Pastured Poultry Farms in California - Investigators
- Puschner, Birgit
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2018
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Evaluating risks of violative drug residues in poultry from extra-label drug combinations administered in feed - Funding Source
- Ontario Min. of Agriculture Food and Rural Affairs
- Start date
- 2017
- End date
- 2019
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Efficacy of Interventions to reduce Salmonella on Frsh Pork Products to Improve Food Safety - Investigators
- Brashears, Mindy
- Funding Source
- Pork Checkoff
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2018 USDA Survey of Dioxins and Dioxin-like Compounds in Poultry, Beef, and Pork - Investigators
- Lupton, Sara
- Funding Source
- Agricultural Research Service
- ARS (NP108)
- Start date
- 2018
- End date
- 2019
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Food Animal Residue Avoidance Databank (FARAD) - Investigators
- Lin, Zhoumeng
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2018
- End date
- 2019
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Antibiotic Resistance Gene Diversity and Mobility in Bacterial Communities From Post-weaning Swine Fed Antibiotics or Alternatives - Investigators
- Allen, Heather
- Funding Source
- Agricultural Research Service
- ARS (NP108)
- Start date
- 2018
- End date
- 2019