An official website of the United States government.
- Funding Source
- European Commission
- Start date
- 2019
- End date
- 2023
Research Projects Database Search
- Research projects are sorted by Relevance.
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Displaying projects 1 - 25 of 186
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Microbiome Applications for Sustainable food systems through Technologies and EnteRprise -
Database on the taxonomical identification and potential toxigenic capacities of non-QPS production strains of industrially produced food and feed additives. - Funding Source
- European Food Safety Authority
- Start date
- 2015
- End date
- 2015
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Review of the state of the art of human biomonitoring for chemical substances and its application to human exposure assessment for food safety. - Funding Source
- European Food Safety Authority
- Start date
- 2013
- End date
- 2013
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Preparation of summary reports from dossiers on food enzymes. - Funding Source
- European Food Safety Authority
- Start date
- 2013
- End date
- 2013
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Testing a procedure for the identification of emerging chemical risks in the food chain. - Funding Source
- European Food Safety Authority
- Start date
- 2014
- End date
- 2014
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Review of immune stimulator substances/agents that are susceptible of being used as feed additives: mode of action and identification of end-points for efficacy assessment. - Funding Source
- European Food Safety Authority
- Start date
- 2014
- End date
- 2014
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Transformation and further development of the compendium of botanicals reported to contain naturally occurring substances of possible concern for human health when used in food and food supplements. - Funding Source
- European Food Safety Authority
- Start date
- 2014
- End date
- 2014
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Machine learning techniques applied in risk assessment related to food safety - Funding Source
- European Food Safety Authority
- Start date
- 2014
- End date
- 2014
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Further development and update of EFSA's chemical hazards database - Funding Source
- European Food Safety Authority
- Start date
- 2013
- End date
- 2014
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Preparatory work to support the re-evaluation of botanically defined feed flavouring additives. - Funding Source
- European Food Safety Authority
- Start date
- 2013
- End date
- 2013
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Strategy support for the post-market monitoring (PMM) of GM plants: review of existing PMM strategies developed for the safety assessment of human and animal health. - Funding Source
- European Food Safety Authority
- Start date
- 2013
- End date
- 2013
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TRanscriptomic analysis improving models to predict microbial SafeTy of ready-to-eat foods - Funding Source
- European Commission
- Start date
- 2019
- End date
- 2021
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Tracing allergenic plants in food products - Funding Source
- European Commission
- Start date
- 2019
- End date
- 2021
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Improvement of food safety applied biosensors by protein engineering - Funding Source
- European Commission
- Start date
- 2019
- End date
- 2021
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Unraveling the molecular dialogue in microbial-assisted plant growth in the presence of heavy metals - Funding Source
- European Commission
- Start date
- 2020
- End date
- 2022
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NanoPack -Pilot line production of functional polymer nanocomposites from natural halloysite nanotubes: demonstrating controlled release of active antimicrobials in food packaging applications. - Funding Source
- European Commission
- Start date
- 2017
- End date
- 2019
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NanoPack - A breakthrough in rechargeable N-Halamine technology for unparalled antimicrobial efficacy on hard surfaces - Funding Source
- European Commission
- Start date
- 2017
- End date
- 2019
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Development of a new sustainable, long term solution, complying with IPM standards and the future EU Directive of sustainable use of pesticides, for the pear postharvest sector - Funding Source
- European Commission
- Start date
- 2014
- End date
- 2017
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AUTHENT-NET – Food Authenticity Research Network - Funding Source
- European Commission
- Start date
- 2016
- End date
- 2018
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Advanced Sample Preparation by Electrowetting Technology for MALDI Mass Spectrometry - Funding Source
- European Commission
- Start date
- 2017
- End date
- 2017
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On-Field Innovative System to Detect Very Low Concentrations of Aflatoxins in Milk - Funding Source
- European Commission
- Start date
- 2017
- End date
- 2017
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MASSTWIN – Spreading excellence and widening participation in support of mass spectrometry and related techniques in Health, the Environment, and Food Analysis - Funding Source
- European Commission
- Start date
- 2016
- End date
- 2018
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Exploring the Impact of Pesticide on the 3D Metabolome and the Microbiota from the Whole Plant to the Cell Scale - Funding Source
- European Commission
- Start date
- 2017
- End date
- 2019
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Definiton and development of functional barriers for the use of recycled materials in multilayer food packaging - Funding Source
- European Commission
- Start date
- 2014
- End date
- 2016
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Research cooperation in assessment of microbiological hazard and risk in the food chain - Funding Source
- European Commission
- Start date
- 2014
- End date
- 2015