An official website of the United States government.
- Investigators
- Csonka, Laszlo
- Funding Source
- United States Nat'l. Science Fndn.
- Start date
- 2015
- End date
- 2018
Research Projects Database Search
- Research projects are sorted by Relevance.
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Displaying projects 1 - 25 of 138
-
The Role of Mg2+ Transport in Bacterial Heat Tolerance -
Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
-
Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
-
Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
-
Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
-
Improving Food Protection Through Ehs-net Research - Funding Source
- Nat'l. Center for Environmental Health
- Start date
- 2010
- End date
- 2015
-
Adapting Molecular Food Safety Tests to Alternative Matrices - Investigators
- Goodman, Laura Brunengraber
- Funding Source
- Food and Drug Administration
- Start date
- 2014
- End date
- 2019
-
Food Safety Interventions of Eggs and Produce with University of Puerto Rico - Investigators
- Olanya, Modesto; Geveke, David; Annous, Bassam
- Funding Source
- Agricultural Research Service
- Start date
- 2015
- End date
- 2017
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Factors that influence the introduction, fate and mitigation of foodborne pathogens on mangoes throughout the production chain
- Investigators
- Danyluk, Michelle; Wright, Anita
- Funding Source
- Center for Produce Safety
- Start date
- 2016
- End date
- 2017
-
Comparative genomics analysis and physiological assessment of the avirulent Salmonella surrogate relevant to produce safety
- Investigators
- Moraes, Marcos; Teplitski, Max
- Funding Source
- Center for Produce Safety
- Start date
- 2016
- End date
- 2017
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Remotely-sensed and field-collected hydrological, landscape and weather data can predict the quality of surface water used for produce production
- Investigators
- Wiedmann, Martin; Rock, Channah
- Funding Source
- Center for Produce Safety
- Start date
- 2017
- End date
- 2018
-
Using Bioluminescent Salmonella to Identify Infection Sites Contributing to Contamination of Ground Turkey Meat - Investigators
- Franca, Monique
- Funding Source
- Fndn. for Meat and Poultry Research and Education
- Start date
- 2015
- End date
- 2017
-
Salmonella regulatory networks that contribute to proliferation in tomato soft rots: mechanisms and food safety implications - Investigators
- McRae, Andrew
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2019
-
Salmonella prevalence and food safety risks in small-scale farms (SSF) and their products sold in farmers markets - Investigators
- De Andrade E Pires, Alda
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2018
-
Bugs in my Food: Research and Professional Development in Food Safety for Undergraduates from Non-Land Grant Institutions - Investigators
- Dudley, Edward
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2020
-
Ascertaining The Microbiological and Functional Characteristics of Domestic and Imported Shell Eggs and Egg Products - Investigators
- Jones, Deana
- Funding Source
- Agricultural Research Service
- ARS (NP108)
- Start date
- 2017
- End date
- 2018
-
Advancement of Intelligent Spray Application Technology in Oregon Specialty Crop Production - Investigators
- Rosetta R; Zhu H
- Funding Source
- Agricultural Research Service
- Start date
- 2017
- End date
- 2018
-
Efficacy of Interventions to reduce Salmonella on Frsh Pork Products to Improve Food Safety - Investigators
- Brashears, Mindy
- Funding Source
- Pork Checkoff
-
BIOTECHNOLOGY OF BACTERIOPHAGES - Investigators
- Miller, Eric
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2018
- End date
- 2023
-
A FUNCTIONAL GENOMIC AND DNA MICROARRAY APPROACH TO IDENTIFY KEY INNATE IMMUNITY GENES FOR A NOVEL SELECTION METHOD TO IDENTIFY CHICKENS.... - Investigators
- Kogut, Michael
- Funding Source
- Agricultural Research Service
- Start date
- 2005
- End date
- 2007
-
SOLUTIONS FOR THE FOOD SAFETY THREAT POSED BY SALMONELLA IN THE LYMPH NODES OF CATTLE PRESENTED FOR HARVEST - Investigators
- Edrington, Thomas
- Funding Source
- Agricultural Research Service
- Start date
- 2011
- End date
- 2015
-
DEVELOPING PREDICTIVE MODELS FOR IDENTIFYING PIGS WITH SUPERIOR IMMUNE RESPONSE AND IMPROVED FOOD SAFETY - Investigators
- Lunney, Joan
- Funding Source
- Agricultural Research Service
- Start date
- 2009
- End date
- 2013
-
SOLUTIONS FOR THE FOOD SAFETY THREAT POSED BY SALMONELLA IN THE LYMPH NODES OF CATTLE PRESENTED FOR HARVEST - Investigators
- Harhay, D
- Funding Source
- Agricultural Research Service
- Start date
- 2011
- End date
- 2015
-
DATA ACQUISITION AND MODELING FOR POULTRY FOOD SAFETY - Investigators
- Oscar, Thomas
- Funding Source
- Agricultural Research Service
- Start date
- 2010
- End date
- 2011
-
FATE AND TRANSPORT OF MANURE-BORNE PATHOGENIC MICROOGANISMS - Investigators
- Pachepsky , Yakov
- Funding Source
- Agricultural Research Service
- Start date
- 2010
- End date
- 2011